For nearly two decades, the Jewish Studies program has drawn students and faculty from all over UK to teach and learn about Jewish culture, language, history, and beyond. In this podcast, I spoke with up-and-coming Jewish Studies Director, Jan Fernheimer, about what’s in store for Fall 2013, including a visiting scholar from Israel, a film series, and opportunities to connect with communities within and beyond the Commonwealth.
An undergraduate in the University of Kentucky's College of Communication and Information and a doctoral candidate in the College of Arts and Sciences have received Critical Language Scholarships to study languages abroad.
Dr. Wuyang Hu from the Department of Agricultural Economics in the College of Agriculture presents, Food in China: Linking Research Projects with Study Abroad and Student Recruitment.
Dr. Hu is interested in Agricultural Marketing and Consumer Economics as well as Environmental and Resource Economics. He has been awarded numerous local, state, and federal government funded projects to support his program. He has published extensively in leading agricultural economics journals as well as in other forms of popular press. Dr. Hu is involved in the KY consumer market study and works closely with food producers and assists them gather market data.
Gwendolyn Schaefer knew she wanted to study abroad in the Middle East, but the Arab Spring presented a potential threat to her personal security. Her first two choices were Egypt and Syria, but both were deep in the throes of political unrest. Eventually, she landed in Amman, Jordan through Education Abroad at UK with AMIDEAST.
Since 2010, the Chinese Studies program at UK has taken groups of students to Shanghai University in the summer for a 6-credit Conversational Chinese course. Liang Luo is a professor of Chinese culture and language, and has accompanied two of these groups to Shanghai.
